Aug 2, 2022 · From veggie-loaded meals full of Indian spices to comforting meals for that grey day and even to traditional Indian desserts. We’ve also included vegan Indian recipes and ideas for breakfast, mains (lunch or dinner), and plenty of sides and desserts, too! Vegetarian Indian Recipes - Healthy Food All the Time. Publisher - Vegetarian Indian Recipes - Healthy Food All the Time. Home; Budget Meals; Diabetic Meals; Fast Cook Meals; ... Trending Recipes Weekly Meal Plan Mar 18, 2024 Mar 13, 2024. Maqluba (Upside-Down Rice and Meat Dish) Mar 13, 2024. Types of Diabetes – Diabetes StrongApr 6, 2021 · Ready in: 40 minutes. Recipe by: Jess & Dan. Aubergine bhaji, or brinjal bhaji, is a classic Indian side dish that pairs the rich, creaminess of aubergines with classic spices like garam masala and cumin. This recipe will serve 2 as a main and 4 as a side. 34. Vegan Saag Aloo in 25 Minutes.Are you a fan of creamy and comforting soups? Look no further than vegan corn chowder. This delicious dish is packed with the flavors of fresh corn, vegetables, and aromatic herbs....Mar 11, 2024 · It is simple to make homemade paneer with a few simple steps and ingredients. In the beginning, boil 5-6 cups of full-fat milk. Add two teaspoons of lemon juice or vinegar to it now. As soon as the reaction gets going, you can see the milk beginning to separate and the formation of paneer.The Cheyenne Indians mostly ate buffalo and deer meat, squash, corn and other vegetables. They also bought fish, fruits and berries from other tribes. Their women did most of the c...May 10, 2023 · So I am sharing this roundup with 29 Vegetarian Instant Pot recipes from the best blogs. 1. Chana Masala. Chana masala or Chickpea Curry made in the instant pot is a healthy and hassle-free dinner. Also called Chole, this dish is high in protein and fiber, which makes it a healthy, satisfying dinner.Oct 24, 2023 · Tofu Eggplant Curry Rich, cumin, black cardamom scented Indian Tofu eggplant curry. Spicy crispy eggplant and tofu with Onion Coconut …Oct 24, 2023 · Tofu Eggplant Curry Rich, cumin, black cardamom scented Indian Tofu eggplant curry. Spicy crispy eggplant and tofu with Onion Coconut …15+ Indian Vegetarian Potato Recipes. Aloo Pakoda (Potato Bajji) Aloo Tikki. Barbeque Nation Style Cajun Potatoes. Crispy Masala French Fries Recipe (Potato French Fries) Vegetable Rice Cutlet from Left Over rice (Rice Tikki) Spicy Bombay Potatoes - Instant Pot & Stovetop. Air Fryer Potato Wedges.Nov 19, 2019 · Heat 1 tablespoon butter in a saucepan. Add the onions, garlic and ginger and saute, stirring frequently, until the onions turn translucent. Add the tomatoes and the cashews. Cook, covered but stirring frequently, until the tomatoes have reduced to a pulp.2 days ago · Meet Dassana. Welcome to Dassana’s Veg Recipes – a food blog which I created in 2009 to share vegetarian recipes from India & around the World. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with my …Cube the vegetables to about similar size. Add to a bowl and toss in a good dash of salt and turmeric. Cook the veggies: Steam the veggies for 15 to 20 minutes in a steamer or until cooked. Or add to a saucepan with 1/2 cup water, cover and cook over medium heat for 12 to 15 mins.Oct 18, 2023 · 20+ Indian Vegetarian & Vegan Zucchini Recipes. Zucchini Bajji Recipe. Zucchini Pakoda. Air Fryer Zucchini Chips. Air Fryer Zucchini. Instant Pot Zucchini Soup. Zucchini Pasta with Avocado Sauce. Zucchini Sabzi (Indian Style Zucchini Stir Fry) Asian Style Zucchini Stir Fry.1 day ago · The ultimate guide to Authentic & Restaurant quality Indian Recipes. Browse through many Time-tested Vegetarian & Meat RecipesPulao is a popular Indian rice dish. This is an easy recipe to make peas pulao or peas pilaf in Instant Pot. Peas pulao is vegan and gluten-free and can be made for lunch or dinner. This is a kid-friendly recipe and can be served with dal, kadhi (yogurt soup), or raitha (yogurt condiment). Peas pulao recipe.Collection of 125 Vegetarian Low Fat Recipes - Cucumber Cake, Dosa, Aloo Matar Curry, Rava Dhokla, Palak Chole, Dry Fruits Ladoo, Mushroom Fried Rice, Lemon Rice, Sabudana Kheer ... 280px) 100vw, 280px" data …Aug 25, 2021 · Cook over medium heat, stirring frequently, until the tomatoes darken and most of the liquid has evaporated. Add the chickpeas and salt and stir well to mix. Add 1½ cups of water. Bring the chickpea curry to a boil, turn down the heat, and simmer for another 10 minutes. Add the coconut milk and let it warm through. Jul 8, 2021 · Bring the drained chickpeas, 4 cups of water, 1/2 tsp salt, and 1 tsp baking soda to a boil. Then lower the heat and cook for around 45 minutes, until soft. Discard any scum that rises to the surface. Chana Masala is the general term for Chickpea Curry cooked in an onion and tomato masala base.Mar 22, 2019 · How to Make Vegan Tikka Masala. Step #1: Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). Step #2: Place the cauliflower in a medium mixing bowl and toss with 1 tablespoon melted coconut oil, ¼ teaspoon salt, and 2 teaspoons of garam masala. Step #3: Transfer to a baking sheet and roast for 30 minutes, turning once halfway ... Oct 14, 2021 · Combine the tikka spice blend with the plant-based yogurt, lemon juice, freshly grated ginger and garlic, oil and salt. Mix well. Add the marinade on …May 16, 2023 · Vegan Red Lentil Curry. Indian Mullingatawny Soup. Vegan Bombay Carrot Salad. Vegan Bombay Potatoes. Vegan Dal Makhani. Tandoori Tofu Tikka Masala. Vegan …10+ Indian & Pakistani Vegan Curry Recipes, Including Easy Mixed Vegetable Curry. Yield: people. Prep Time: 10 mins. Cook Time: 35 mins. Total Time: 45 mins. This Easy Mixed Vegetable Curry is vegan an gives a new dimension to potatoes, peas, and carrots. Plus, check out 12 more vegan curry recipes in this roundup!Sep 22, 2021 · I recently rounded up 40 vegan Indian recipes, and this vegan naan recipe is exactly what you need to pair with all of those incredible, flavor-packed dishes.I know I’m not alone in saying naan is my favorite Indian bread. It’s simultaneously fluffy, airy, chewy, and crisp, and when served warm, it’s like biting into a slice of buttery heaven.Jul 3, 2020 · Red Lentil Dal. This red lentil dal recipe by Delicious Everyday is creamy and delightful. You can serve it with rice, roti or naan. While it’s a simple …2 days ago · Meet Dassana. Welcome to Dassana’s Veg Recipes – a food blog which I created in 2009 to share vegetarian recipes from India & around the World. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with my …Heat oil in a pan/Kadai, add cumin seeds, and let the cumin sizzle. Then add onions, minced ginger, garlic, green chili, and fry until the onions turn light brown. Next, add diced tomato, turmeric powder, garam masala powder, salt, and cook for 1-2 minutes till the tomatoes are mushy.The Mohawk Indians ate crops like corn, squashes and beans, and they also hunted for wild game such as deer. The Mohawks were agricultural, so they grew crops to eat them, but they...Jan 10, 2022 · Time remains same. For using red lentils (masoor dal), pressure cook 3 minutes. For whole urad (whole black gram lentils), pressure cook 35-40 minutes. for spicier, add 2 dried red chilies or 1/4 teaspoon red pepper flakes with the bay leaves. For Oilfree : dry toast the cumin seeds on a skillet over medium heat.Mar 30, 2021 · Step 4: Cooking your Punjabi samosa. In a deep pot or pan heat 2 cups of oil to 320-338°F (160-170°C). Once hot, carefully drop the Punjabi samosas and fry in batches until they’re golden-brown and crispy (please do not overcrowd the pot.) Line a plate with paper towels and place your golden brown vegan samosa. 2 Mar 2022 ... Quick, easy and deliciously aromatic vegan tikka masala curry made with home-made vegan curry paste, smooth vegan yogurt and coconut cream.Eggnog is a classic holiday beverage that brings warmth and cheer to gatherings. However, for those who follow a vegan or dairy-free lifestyle, traditional eggnog recipes can be of...Mar 29, 2021 · Heat the vegetable oil. Add the onions and garlic and saute until the onion starts to brown. Add the ginger garlic paste, saute for 30 seconds, then add the powdered spices--turmeric, coriander, cayenne and paprika. Mix well, then add the tomato paste and saute for a couple of minutes until the tomato darkens a bit. Stir in all the ground spices – chili powder, garam masala, turmeric. coriander powder, cumin powder and salt. Save the kasuri methi for later. 9. Add the chopped/ mashed or pureed tomatoes. While the tomatoes cook, make the cashew puree by grinding the soaked cashews with the soaked water (cooled) in a small grinder.Mar 11, 2024 · Preheat your oven to 425 degrees F and grease or line a small baking tray with parchment and set aside. Begin by preparing the tofu. Slice the tofu into cubes. In a small bowl, whisk together the ginger, garlic, oil, lemon juice, and spices. Add the tofu to the marinade and coat the tofu evenly. Sep 10, 2023 · 14. Masala Lentils. Masala Lentils is a flavorful and satisfying vegan Indian dish. Made with brown lentils, a variety of spices, and a tomato-based tempering, this recipe offers a delicious combination of flavors. The lentils are cooked until tender and then combined with a fragrant spice blend, onions, and tomatoes. Indian food is insanely delicious! The spices and flavors that don’t necessarily feel complementary are often used to give the final dish a complex flavor profile. It is radical and mesmerizing. Here are some of the best Vegan Indian Recipes from the blog! DAL MAKHANI – BLACK GRAM AND KIDNEY BEANS IN CREAMY BUTTERY GRAVY. Non-vegetarian Recipes. Browse through this collection of Non-Vegetarian Recipes from Indian and world Cuisines. Non-vegetarian cuisine includes recipes made with meat and eggs.4 days ago · Follow our detailed list of Vegan Curry recipes. Vegan Indian Breakfast. Oats Upma is a healthy option to give your kids. Then there is Rice …Mar 21, 2019 · 30 Instant Pot Vegan/Vegetarian Indian Recipes. Instant Pot Vegan Korma Recipe with White Korma Sauce – GF, NF Sf options. Kadai Chole – GF SF NF. Easy Instant Pot Baingan Bharta – GF SF NF. Red Lentil Butternut Squash Curry – GF SF NF. Vegan Butter Chicken with Soycurls and Chickpeas, so Delicious!Which "F" does your food come from: factory or farm? Right now, we're all about "farm" to prove that eating whole foods can be healthy and delicious. Eating whole foods is simple: ...To the same pan, add the remaining oil and cumin seeds and saute for few seconds. 1 teaspoon Cumin seeds. Add onion, garlic, ginger, and green chilies and saute until onion becomes translucent. 1 Onion, chopped, 3 Garlic cloves, finely chopped, 1 inch Ginger, grated, 2 Green chilies, slit.Mar 11, 2024 · Let’s have a look at the 12+ Vegetarian/Vegan Indian Quinoa Recipes made in the Instant Pot and stovetop pots. Quinoa Upma Recipe. Vegetable Quinoa Upma recipe is a simple and wholesome South Indian style breakfast dish loaded with vegetables cooked in an Instant pot pressure cooker or stovetop.Feb 6, 2019 · Add the garlic, ginger, lentils and spices. Sauté for a further minute until fragrant, stirring constantly. Add the crushed tomatoes and vegetable broth. Stir to combine and cook covered for about 10-15 minutes on medium-low heat until the cauliflower is tender and the lentils are cooked through, stirring occasionally.Methi malai matar paneer by Culinary Shades is a popular Indian curry made with fresh fenugreek leaves or kasuri methi, green peas, and paneer simmered in a cashew-based onion tomato gravy. It is served with rice or Indian bread. It is gluten-free and can be made vegan. Methi Malai Matar Paneer Recipe.Mar 21, 2019 · 30 Instant Pot Vegan/Vegetarian Indian Recipes. Instant Pot Vegan Korma Recipe with White Korma Sauce – GF, NF Sf options. Kadai Chole – GF SF NF. Easy Instant Pot Baingan Bharta – GF SF NF. Red Lentil Butternut Squash Curry – GF SF NF. Vegan Butter Chicken with Soycurls and Chickpeas, so Delicious! 2 days ago · Indian Cuisine is well known for its large collection of Vegetarian dishes. This collection of Indian Vegetarian Recipes will help you make everything you need! Right from appetizers, curries, rice dishes and dinner ideas. These vegetarian recipes are simple, delicious and can easily be cooked by newbies.More and more people are turning to a vegan lifestyle for ethical, environmental, and health reasons. However, the perception that vegan food is expensive can be a barrier for thos...2 days ago · Popular Indian recipes with step-by-step cooking instructions from cookbook author Manali Singh. The Cook with Manali recipe catalogue includes 1000+ authentic, approachable Indian vegetarian dishes.Iron is an essential mineral that plays a vital role in maintaining our overall health and well-being. It is responsible for carrying oxygen to all parts of our body and is crucial... One-Pot Butternut Squash and Chickpea Curry. 1 2 3. You can still enjoy Indian food on a plant-based diet! Check out our selection of Indian vegan recipes, from dal to tikka masala. Saute the onions and peppers in the oil on the Instant Pot’s medium heat saute setting for 5 minutes. Add the tomatoes, spices, canned kidney beans (or cooked kidney beans), salt, and pepper to the pot. Stir well and lock on the pressure cooker lid. Pressure cook the curry on high for 8 minutes. Quick-release the pressure.Oct 14, 2021 · Combine the tikka spice blend with the plant-based yogurt, lemon juice, freshly grated ginger and garlic, oil and salt. Mix well. Add the marinade on … One-Pot Butternut Squash and Chickpea Curry. 1 2 3. You can still enjoy Indian food on a plant-based diet! Check out our selection of Indian vegan recipes, from dal to tikka masala. Jan 24, 2019 · Play. Place the bay leaf on top and cover, cooking for 4 hours on high (or 8 hours on low) Slow Cooker Tikka Masala Step 3 from Alexandra Caspero on Vimeo. Play. When done, in a small bowl combine the coconut milk, cornstarch and gently stir into the mixture. Cook for an additional 20-30 minutes until thickened.1 day ago · You will find many south indian vegetarian recipes in the Curry Recipe , Kurma Recipe , Stew Recipe Collections and in the list below you can discover more traditional south indian vegetarian recipes, which are served for an main course like lunch or dinner. Sambar Recipes. Rasam Recipes. Poriyal Recipes.Jun 22, 2022 · Indian Fried Rice. Fragrant, turmeric-infused, Indian Fried Rice full of healthy veggies that can be made in under 30 minutes. Vegetarian, Gluten-free, and Vegan adaptable, it is a fast and easy weeknight meal- great for using up leftover rice or stray veggies in the fridge. Serve over a bed of spinach with optional Raita.5 days ago · Can you put raw veg in slow cooker? Yes, you can steam vegetables in a slow cooker. To steam, pour water into the slow cooker. Throw veggies into a steamer basket or foil and set above the water. Cook covered on high for about 2-4 hours, or whenever the veggies are tender.Aug 17, 2023 · Looking for Vegetarian/Vegan Keto recipes to make in your Instant Pot or Stove Top? Here is the my collection of 40+ Keto Indian Recipes from my blog. You can also find a variety of other Indian vegetarian curries ,beans, lentils and dessert recipes. #keto #ketoindianrecipes #indian #lowcarb #indianveggiedelight #instantpotGobi 65 (Cauliflower Fry) Gobi 65: A crispy, vegetarian delight, this dish transforms cauliflower into a star appetizer. Marinated with spices like garam masala and ginger-garlic paste, then deep-fried to …Published: Sep 11, 2023 · Updated: Sep 11, 2023 75+ Vegan Indian Recipes You’ll love this collection of vegan Indian recipes! Indian cuisine is one of the most …Mar 7, 2024 · Indian food is insanely delicious! The spices and flavors that don’t necessarily feel complementary are often used to give the final dish a complex flavor profile. It is radical and mesmerizing. Here are some of the best Vegan Indian Recipes from the blog! DAL MAKHANI – BLACK GRAM AND KIDNEY BEANS IN CREAMY BUTTERY GRAVY.3 days ago · Mix dry ingredients: In a large mixing bowl, add the flour, yeast, sugar and salt, mix to combine. Mix wet ingredients: In a medium bowl or 2 cup measuring cup, combine the 3/4 cup warm water (between 105 and 115ºF.) with the yogurt and oil. Combine dry & wet: Pour wet ingredients into the dry ingredients.Sep 9, 2022 · Add tomato, potato, carrot, cauliflower and raisins and cook for 2 minutes to mix with the spices. Add vegetable stock, coconut milk, salt and pepper and stir to mix in. Add rice and gently stir it in. Bring to a boil, then reduce the heat, cover and let it simmer (covered) until the rice is cooked. One-Pot Butternut Squash and Chickpea Curry. 1 2 3. You can still enjoy Indian food on a plant-based diet! Check out our selection of Indian vegan recipes, from dal to tikka masala. Jul 3, 2020 · Red Lentil Dal. This red lentil dal recipe by Delicious Everyday is creamy and delightful. You can serve it with rice, roti or naan. While it’s a simple …Sep 1, 2023 · The Essential Vegetarian Indian Cookbook: 125 Classic Recipes to Enjoy at Home by Pavani Nandula. Fresh India: 130 Quick, Easy, and Delicious Vegetarian Recipes for Every Day by Meera Sodha. Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine by Amisha Dodhia Gurbani. The Essential Vegan Indian …Nov 19, 2019 · Heat 1 tablespoon butter in a saucepan. Add the onions, garlic and ginger and saute, stirring frequently, until the onions turn translucent. Add the tomatoes and the cashews. Cook, covered but stirring frequently, until the tomatoes have reduced to a pulp.Jun 22, 2021 · 15+ Vegan Curry Recipes (Indian) Published: Jun 22, 2021 · Modified: Aug 17, 2021. 180 shares. Facebook; Pinterest; 15+ Vegan Curry recipes which are comforting, delicious and plant based. Packed with flavor, these curries can be enjoyed with flat bread, rice, quinoa or millets. Indian Cuisine has some of the best vegan ...Jan 3, 2022 · Aloo methi is a vegan and gluten-free Indian dish made with sauteed potatoes, fenugreek leaves, and spices. It is usually served with Indian bread and any leftovers can be used to make stuffed flatbread or paratha. It can be made on the stovetop or a pressure cooker like instant pot. Aloo methi. Jun 16, 2023 · 1. Sprouts and Veggie Salad. 2. Zucchini, Bell Pepper and Sprouted Moong Salad. Zucchini, Bell Pepper and Sprouted Moong Salad. You will find dozens of low-cal salad recipes at - so many that you can lunch or snack on a different salad every day of the month and thereafter too!Pav bhaji. Pav bhaji are spiced mashed vegetables served in soft bread rolls. They are a cornerstone of street food in Mumbai and made with their own masala spice blend. There's lots of ...May 16, 2023 · 5. Vegan Chickpea Curry. Chickpea curry is a vegan-friendly dish with a big flavor punch. The combination of garlic, ginger, cumin, and coriander creates a delightful, aromatic curry. This recipe is so simple to make. It can be served with basmati rice, naan bread, or boiled potatoes for a delicious and filling meal. 13 Jun 2022 ... This lassi is an ubiquitous Indian drink that is made with a blend of yogurt, water, spices and occasionally fruit. This one is nicely frothed ...Aug 2, 2022 · From veggie-loaded meals full of Indian spices to comforting meals for that grey day and even to traditional …Mar 11, 2024 · You will find a list of 12+ best Indian vegetarian millet recipes that are healthy, easy to make, and packed with nutrition. From savory dishes to desserts, millets offer a wide range of possibilities for adding to your diet. Here, you will find easy and delicious healthy Millets (Siridhanya) Indian recipes, including breakfast, lunch, and …Apr 6, 2021 · Ready in: 40 minutes. Recipe by: Jess & Dan. Aubergine bhaji, or brinjal bhaji, is a classic Indian side dish that pairs the rich, creaminess of aubergines with classic spices like garam masala and cumin. This recipe will serve 2 as a main and 4 as a side. 34. Vegan Saag Aloo in 25 Minutes.5 days ago · Vegan Indian Recipes - Traditional and fusion, simple, spicy, and delicious Indian Vegan Recipes. Palak Tofu, Makhani, Jalfrezi, Koftas, Butter … Indian Main Course Vegetarian Recipes. Indian cuisine boasts of so much flavor and variety when it comes to vegetarian food. Here you will find a diverse collection of Indian Main Course Vegetarian recipes ranging from the popular Palak Paneer, Paneer Tikka Masala, Aloo Gobi to regional recipes like Rajasthani Dal Bati and Gujarati Kadhi. Step 2. In a large pot over medium heat, melt the butter. Add the onions and chile powder, and cook, stirring frequently, until onions are translucent, about 5 minutes. Lower the heat, add the ginger and garlic and cook, stirring occasionally, until the onions are starting to brown, about 5 minutes. Step 3. May 19, 2021 · This is the Only Vegan Indian Cookbook by a Vegan. Make innumerable variations of the recipes. Use one of the 3 veggie balls/koftas with any of the 20+ Main sauces, use vegetables or beans of choice with any of the sauces, use other lentils in the 25+ dals! Everything is savory except the dessert section.Here are 25+ Instant Pot Pressure Cooker Indian Curry/Sabzi Recipes. Let’s have a look at the 25+ Instant Pot Vegetarian & Vegan Indian Curry Recipes, which will offer you a variety of options. They also include vegan, gluten-free, and low-carb recipes.37 Vegetarian Indian Recipes for Warming Dal, Creamy Paneer, and Crunchy Chaat. Cozy meatless dinners and crispy party snacks galore. Any list of vegetarian Indian recipes is clearly incomplete ...8. Instant Pot Butternut Squash Curry. Check out this recipe. Ready in: 30 minutes Recipe by: Piping Pot Curry Indulge in the cozy and comforting flavors of this Instant Pot Butternut Squash Curry, a creamy vegan delight perfect for Fall dinners. 9. Butternut Squash Biryani with Tofu and Mushrooms.
Sep 22, 2022 · During the last 2-3 minutes, add the broccoli to the pasta, and cook for few minutes until tender. Drain. Make the Vegan Mac and Cheese Sauce: Heat oil over med-low heat, and saute onion and garlic until tender and golden. Place it in a blender along with cashews, veggie broth, nutritional yeast, miso, mustard salt.. Foxhillscash
Dec 4, 2019 · Jump to Recipe. A hearty, filling meal that’s 100% wholesome, this Indian Chickpea Sweet Potato Stew is the best of healthy comfort food. It’s vegan, gluten-free, and made with whole foods like sweet potatoes, chickpeas, warming Indian spices, and greens, but it feels like a cozy hug in a bowl! Prep 25 mins. Cook 55 mins.Feb 2, 2018 · Frankies are India’s flavorful street food, also known as the Mumbai Burrito, Bombay Burrito, or roti wrap – this vegan version is filled with curry mashed potatoes, roasted Indian cauliflower and chickpeas, fresh spinach, Cilantro Mint Chutney and Pickled onions, all wrapped up in a warm tortilla. 5 days ago · Gluten-Free PB&J Cookies (1 bowl, 30 minutes) Tiramisu Cookies (grain-free, gluten-free) Pumpkin Spice Roll Cookies (gluten-free, grain-free, soy-free) Lemon Poppyseed Cookies (Gluten-Free, Grain-Free, 1-Bowl) Vegan Brookie (Pan Cookie) Panini Press Peanut Butter Cookies. No Flour Peanut Butter Cookies. Miso Lemon Pepper …Vegan Indian Fresh and fragrant vegan curry recipes, breads and side dishes that you can make at home instead of relying on the takeaway. Lentil and basmati …Sep 16, 2022 · Add the crushed tomatoes, chickpeas and vegetable stock. Increase the heat to high and once boiling, lower to medium-low to maintain at a simmer for 10 minutes, stirring every now and then. Add 1/2 tsp salt, the sugar, and the spinach. If the spinach is frozen increase the heat until the curry is bubbling away again.Indian Vegetarian Side Dishes · Tandoori Hummus · Lentil Salad – Sprouted Moong Bean Salad · Roasted Broccoli · Kala Chana – Black Chickpea Curry &middo...1 large carrot · 1 small potato · An inch cubed of ginger (2.5cm cubed) · ½ teaspoon sea salt · 1 teaspoon onion powder · Twist black pepper &mid...16+ Indian Vegetarian Beetroot/Beet Recipes. Let’s have a look at the 16+ Vegetarian Beetroot Recipes, which will offer you a variety of options. Beetroot Tikki|Beetroot Cutlet. Beetroot Tikki is a delicious ,healthy combination of beetroot, potatoes, roasted peanuts and some spices and serve as a healthy appetizer or a tea time snack …Jan 25, 2022 · Lentil Curry. This Lentil Curry is packed with exotic Indian flavors. It has a great texture and is bold in color. The curry is made with potato, cauliflower, onion, and fantasticly fragrant and enticing spices. As a bonus, this dish has 33 grams of protein and makes for a great vegan Indian dinner dish.Pav bhaji. Pav bhaji are spiced mashed vegetables served in soft bread rolls. They are a cornerstone of street food in Mumbai and made with their own masala spice blend. There's lots of ...Feb 19, 2019 · 4. Kashmiri Dum Aloo. Kashmiri Dum Aloo - one of the must-try vegan Indian dishes. This dum aloo is a traditional dish from Kashmir that is made with small deep-fried potatoes cooked slowly in a spicy gravy. Although the dish originates from the state of Kashmir, it is also very popular in the rest of India. Pulao is a popular Indian rice dish. This is an easy recipe to make peas pulao or peas pilaf in Instant Pot. Peas pulao is vegan and gluten-free and can be made for lunch or dinner. This is a kid-friendly recipe and can be served with dal, kadhi (yogurt soup), or raitha (yogurt condiment). Peas pulao recipe.Heat oil in a pan/Kadai, add cumin seeds, and let the cumin sizzle. Then add onions, minced ginger, garlic, green chili, and fry until the onions turn light brown. Next, add diced tomato, turmeric powder, garam masala powder, salt, and cook for 1-2 minutes till the tomatoes are mushy..